The Culture Trip: San Diego’s 10 Best Brunches & Late Breakfasts This Weekend

Named after the legendary schooner captain Philip Marion Africa, Spike Africa’s is an eatery featuring American cuisine with an emphasis on seafood and California flavours. Serving lunch and dinner daily, they also offer a Sunday brunch, which includes live jazz music, in a warm and laid-back environment adorned with memorabilia of the captain. Using the freshest seasonal ingredients, this restaurant offers seafood-loving brunch lovers a good balance of breakfast and lunch items plus brunch cocktails, such as cranberry mimosas. Tasty highlights include the seafaring biscuits and gravy, which is biscuits with shrimp, peppers, and bacon; cedar plank salmon Benedict with asparagus and hollandaise sauce; and brioche French toast with apricot compote and blackberries.